Current Conversations
From the rise of plant-based alternatives to the integration of blockchains in the food supply chain, advancements in sensory science, nutrition, and testing methodologies are revolutionizing the industry. Find out how these innovations can help enhance the taste and texture of food products and help ensure their nutritional adequacy and safety, paving the way for a future where personalized nutrition and transparent food sourcing become the norm.
Industry Resources
Circular bioeconomies use renewable resources to produce food, energy, materials, and other commodities—and agriscience plays a critical role in their development. Hundreds of millions of dollars in government investments are driving research and infrastructure for biofuel advancements, seed trait and plant breeding, bio-based crop protection, and more. As you make progress in this industry, find the right scientific tools and protective gear to help keep your innovations on track.
Currently, supplies of critical and novel materials are at risk while the demand for sustainable methods and products is increasing. Fortunately, new North American technology and innovation hubs are transforming how materials are formulated and used to create safer products for consumers and the environment. Shop testing and safety products to help you extract, characterize, refine, and recycle materials, learn about funding, and find resources.
Helpful Industry Resources
Seed Innovation and Protection Alliance
The Fertilizer Institute Resource Hub
USDA Bioeconomy, Bioenergy, and Bioproducts Programs
Funding Notice: $29 Million to Drive Feedstock Innovation for Clean Energy Production
Crop Science Society of America
